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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
67fe0bba6f99e3df464df7b3NSC BHINDI/PUSA-5/50g/TL SeedNSC BHINDI/PUSA-5/50g/TL Seed

  1. This is a Yellow Vein Mosaic Virus-resistant variety of okra.

  2. During the Kharif season (monsoon), it yields about 18 tons per hectare, and in the Zaid season (spring), the yield is around 12 tons per hectare.

  3. The fruits are attractive, dark green with five ridges, and of medium length (10–12 cm).

  4. The plants are upright, tall, and have 2–3 branches.

  5. Both the stem and leaves are green in color.

  6. The leaves have a moderate level of lobing (cutting).

  7. This variety is suitable for successful cultivation in both Zaid (sowing from February 15 to March 15) and Kharif (sowing from June 15 to July 15) seasons.

MS-4G9YJ8R6N
INR28In Stock
NATIONAL SEEDS CORPORATION LTD
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NSC BHINDI/PUSA-5/50g/TL Seed

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  1. This is a Yellow Vein Mosaic Virus-resistant variety of okra.

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Key Attributes

BrandNSC
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  1. This is a Yellow Vein Mosaic Virus-resistant variety of okra.

  2. During the Kharif season (monsoon), it yields about 18 tons per hectare, and in the Zaid season (spring), the yield is around 12 tons per hectare.

  3. The fruits are attractive, dark green with five ridges, and of medium length (10–12 cm).

  4. The plants are upright, tall, and have 2–3 branches.

  5. Both the stem and leaves are green in color.

  6. The leaves have a moderate level of lobing (cutting).

  7. This variety is suitable for successful cultivation in both Zaid (sowing from February 15 to March 15) and Kharif (sowing from June 15 to July 15) seasons.

BrandNSC

Other Products from seller NSC-Madhubani

₹28MRP ₹4436%
1 packet
Delivery by Tuesday, 05 Aug to Delhi
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NSC-Madhubani
Sold By: NSC-Madhubani
Vendor Source:Mystore
  • Not Cancellable
  • Not Returnable