Homemade Olive Pickle ( Jalpoi er Achar ) 180g , Container – Glass jar , Selflife – 12^th months, Ingredients – Olive Spice , Mustard oil , Black salt , salt  , PreservativesE211.  This has a slightly thick consistency due to the mouth-watering pickle pulp. Easy to scoop out of the jar and just one scoop is enough to spice up your lunch and dinner.

   We make our products at home using recipes handed down from our mothers and grandmothers, you can be sure that you will only get the authentic traditional taste.

ALL-NATURAL INGREDIENTS: Locally and ethically sourced ingredients and ensure you get a healthy product. We use simple pulp,sugar, salt, and homemade spices to put together this lip-smacking pickle.

Prefer to eat Achar at the end of every meal. MOMS PICKLE  (achar) can be refrigerated for several months. Pickles remain fresh without losing their original taste, flavor, and aroma.

  This pickle is low-fat, vegetarian and gluten-free. We keep preservatives, artificial flavors, and enhancers out of our recipes. Known to improve digestion, especially after snacking or large meals.