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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
655c52d72709ccfb55b88dfeMango PowderMango Powder

Product : Mango Powder

Net wt : 500gm

Price : 220rs

Mango powder, also known as amchur, is a spice made from dried, unripe green mangoes. It has a pale beige to brownish color, a honey-like fragrance, and a sour, fruity flavor. Mango powder is finely ground, but has a slightly fibrous texture.

Mango powder is used to add a tart flavor to dishes. 
 It's especially popular in Indian cuisine and is often used when fresh mangoes are out of season. 
Mango powder can also add nutritional benefits to dishes. 
It's high in iron, which can be beneficial for pregnant women and people with anemia. It also contains phenols, which can help with digestion, acidity, and bowel movements. 
When using mango powder, it's important to balance its intense sourness. Too much mango powder can make a dish overly tart or tangy. 
MS-9P97Y4F-K2C
INR220In Stock
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Mango Powder

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Product : Mango Powder

Net wt : 500gm

Price : 220rs

Mango powder, also known as amchur, is a spice made from dried, unripe green mangoes. 

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Product : Mango Powder

Net wt : 500gm

Price : 220rs

Mango powder, also known as amchur, is a spice made from dried, unripe green mangoes. It has a pale beige to brownish color, a honey-like fragrance, and a sour, fruity flavor. Mango powder is finely ground, but has a slightly fibrous texture.

Mango powder is used to add a tart flavor to dishes. 
 It's especially popular in Indian cuisine and is often used when fresh mangoes are out of season. 
Mango powder can also add nutritional benefits to dishes. 
It's high in iron, which can be beneficial for pregnant women and people with anemia. It also contains phenols, which can help with digestion, acidity, and bowel movements. 
When using mango powder, it's important to balance its intense sourness. Too much mango powder can make a dish overly tart or tangy. 

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₹220
500 gram
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Nagrota Bagwan PKVY FPO
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