Kodo Millet is a traditional and healthy grain packed with fiber, protein, and essential minerals. It is easy to digest and helps in managing blood sugar, weight, and cholesterol levels. This millet is a great alternative to rice and can be used to make dishes like upma, pongal, khichdi, dosa, and even millet rice. Naturally grown and gluten-free, Kodo Millet is ideal for a balanced and wholesome diet, especially for those seeking a healthier lifestyle.