MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
6638a2aa4eb792946020ae16Kashmiri chilli PowderKashmiri chilli Powder

KASHMIRI CHILLI

How to use Kashmiri Mirchi in cooking? This chilli pepper can be used fresh, dried, wrinkled, or ground. It is added to curries, vegetables, sauces, soups, and stews to make them taste better and look better. It is also often used with chopped onions and tomatoes in marinades. When added to gravy, the chilli gives it a deep red colour, making the dish a feast for the eyes.

You can use fresh, dried, whole, or Powdered Kashmiri chilies. It's one of the chilti powders that you can stock up on because it can be added to almost any dish to make it hotter. It is a great Indian hot spice that can be used to make Indian food spicy but not too spicy

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DEVI PINDI FARMER PRODUCER COMPANY LIMITED

KASHMIRI CHILLI

How to use Kashmiri Mirchi in cooking? This chilli pepper can be used fresh, dried, wrinkled, or ground. It is added to curries, vegetables, sauces, soups, and stews to make them taste better and look better. It i...

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KASHMIRI CHILLI

How to use Kashmiri Mirchi in cooking? This chilli pepper can be used fresh, dried, wrinkled, or ground. It is added to curries, vegetables, sauces, soups, and stews to make them taste better and look better. It is also often used with chopped onions and tomatoes in marinades. When added to gravy, the chilli gives it a deep red colour, making the dish a feast for the eyes.

You can use fresh, dried, whole, or Powdered Kashmiri chilies. It's one of the chilti powders that you can stock up on because it can be added to almost any dish to make it hotter. It is a great Indian hot spice that can be used to make Indian food spicy but not too spicy