It is made of Jujube berries or bogori in Assamese, are red inside & out, with a crispy texture, edible skin, and a sweet-tart, apple-like flavour.
This pickle, aka Bogori asaar or achar, is a sweet, gooey, spicy concoction that is s...
Read MoreIt is made of Jujube berries or bogori in Assamese, are red inside & out, with a crispy texture, edible skin, and a sweet-tart, apple-like flavour.
This pickle, aka Bogori asaar or achar, is a sweet, gooey, spicy concoction that is s...
Read More| Country of origin | India |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | Bara haldibari farmers producer company limited |
It is made of Jujube berries or bogori in Assamese, are red inside & out, with a crispy texture, edible skin, and a sweet-tart, apple-like flavour.
This pickle, aka Bogori asaar or achar, is a sweet, gooey, spicy concoction that is so delicious; you'll be smacking your lips.
| Country of origin | India |
|---|---|
| Common name | jujube pickle |
| Net Quantity | 500 gram |
| Additive info | The piquant flavour of the pickle goes well with paranthas, rice and can be even used as a dip for papads. Jujube is packed with vitamin C and antioxidants that help improve blood circulation and also help strengthen bones. Its properties assist in reducing cough by reducing phlegm and mucus build-ups. |
| Food type | veg |
| Manufacturer or packer name | Bara haldibari farmers producer company limited |
| Manufacturer or packer address | Debottar,Bakshiganj, barahaldibari |
| Manufacturing Date | 11/11/2023 |
| Nutritional information | Jujubes are a good source of vitamins and minerals, including vitamin C, potassium, and fiber. As a small business, our main goal is to highlight the locally-sourced, pesticide-free produce that we directly purchase from farmers. |
| Instructions | In the Bengali culture, 'Kul' (jujube fruit) is synonymous with Saraswati puja wherein it is served as an offering to Goddess Saraswati. |
| contact details consumer care | Bara Haldibari Farmers Producer Company Limited, [email protected] |