• 100% real eggs. Pasteurised. Ready to pour.
• Made from hygienically separated egg whites and pasteurised for safety.No cracking. No shells. No preservatives. Just clean protein.

Know more Why You’ll Love It

• High protein • Zero fat • Zero cholesterol
• Pasteurised (safe from bacteria)
• No preservatives or additives
• Consistent quality every time

Quick Egg Conversion

• 2 tablespoons (30 ml) = 1 egg white
• 500 ml ≈ 17 egg whites (approx.)

Storage

• Keep refrigerated
• Best before 48 hours after opening
• Can be frozen for up to 3 months (if frozen before expiry)

Allergen

• Contains egg
• Shake. Pour. Cook. Drink.That’s it. That’s EggRaw.