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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
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69472409bb694b5a7ef14f3bDried Fermented Soyabean - 250 gmDried Fermented Soyabean 1 unitpljtucmAIVYs2c0Auvr7
INR135In Stock

Dried Fermented Soyabean 1 unit

Key Attributes

Country of originIndia
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Dried Fermented Soyabean 1 unit

Country of originIndia
contact details consumer careMirik FPC, [email protected], 7908828317
time to ship24 hours
return window24 hours
manufacturer or packer nameMirik Farmers producer Company Limited
manufacturer or packer addressMirik , Darjeeling
month year of manufacture packing import12/2025
common or generic name of commodityDried Fermented Soyabean
imported product country of originIN
nutritional infoDried fermented soybeans (like Kinema or Tungrymbai) are rich in protein, fat, and carbohydrates, but fermentation boosts nutrients, increasing protein (around 46-48% dry weight), improving amino acid profiles, and creating beneficial bioactive compounds (isoflavones, antioxidants) while reducing anti-nutrients. Expect high protein, good fats, complex carbs, minerals (calcium, iron, potassium), B vitamins, and fiber, with lower sugar and potential for probiotics. Macronutrients (per 100g dry weight, approximate) Protein: ~46-48 g (significantly increased from raw soy). Fat: ~17-30 g (varies with processing). Carbohydrates: ~28 g (including high fiber). Calories: High, around 2000 kJ (480 kcal). Key Vitamins & Minerals (per 100g) Calcium: High (e.g., 600mg+). Iron: Good source (e.g., 1.44mg+). Potassium: High. Folic Acid/B Vitamins: Increased due to fermentation. Minerals: Phosphorus, Magnesium, Zinc.
additives infoDried fermented soybean (FSB) is a protein-rich additive, often for animal feed, made by fermenting soybean meal with microbes (bacteria/fungi) to break down proteins, reduce anti-nutritional factors (like phytates, trypsin inhibitors), enhance digestibility, and increase beneficial compounds (vitamins, peptides, antioxidants), improving animal growth and nutrient absorption compared to raw soy, acting as a valuable protein source that can even substitute fishmeal.
brand owner FSSAI license no1282300600043
other FSSAI license noSee packaging for details.
importer FSSAI license no1282300600043
imported product country of originIN