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675014c1e9aa0821b28d2a18Desi Udyami's Multi-Millet Flour – Nutrition-Rich Superfood for Pregnancy 2 Kg

Nurture Life with Desi Udyami Multi-Millet Flour

Pregnancy is a time for extra care, and Desi Udyami Multi-Millet Flour is designed to meet the unique nutritional needs of expecting mothers. This wholesome blend of 7 powerful ingredients—Jowar, Bajra, Ragi, Desi Chana,—supports maternal health and baby’s development naturally.

Why Desi Udyami Multi-Millet Flour is Perfect for Pregnancy

  • Rich in Calcium & Iron: Promotes strong bones and combats pregnancy-related anemia.
  • High in Fiber: Aids digestion and prevents common issues like constipation.
  • Protein-Packed: Supports healthy fetal growth and development.
  • 100% Natural: No preservatives or additives, ensuring purity for you and your baby.
  • Essential Nutrients: Loaded with vitamins and minerals crucial during pregnancy.

Easy to prepare, this flour makes delicious rotis, parathas, dosas, and more—helping you maintain a balanced diet while enjoying every bite!

Highlights

  • Pregnancy Superfood: Tailored to meet the nutritional needs of expecting mothers.
  • Natural Ingredients: A wholesome mix of Jowar, Bajra, Ragi, Desi Chana.
  • Gut-Friendly: High fiber content to support healthy digestion during pregnancy.
  • Energy Boosting: Nutrient-dense ingredients provide sustained energy.
  • 100% Safe: Pure, natural, and preservative-free for peace of mind.
FlourPregnancy2Kg
INR256In Stock
Desi Udyami

Desi Udyami's Multi-Millet Flour – Nutrition-Rich Superfood for Pregnancy 2 Kg

Nurture Life with Desi Udyami Multi-Millet Flour

Pregnancy is a time for extra care, and Desi Udyami Multi-Millet Flour is designed to meet the unique nutritional needs of expecting mothers. This wholesome blend of 7 pow...

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Key Attributes

Country of originIndia
BrandDesi Udyami
Net Quantity2 kilogram
Product Dimensions25L x 23W x 5H cm
Manufacturer or packer nameDesi Udyami
View full attributes

Nurture Life with Desi Udyami Multi-Millet Flour

Pregnancy is a time for extra care, and Desi Udyami Multi-Millet Flour is designed to meet the unique nutritional needs of expecting mothers. This wholesome blend of 7 powerful ingredients—Jowar, Bajra, Ragi, Desi Chana,—supports maternal health and baby’s development naturally.

Why Desi Udyami Multi-Millet Flour is Perfect for Pregnancy

  • Rich in Calcium & Iron: Promotes strong bones and combats pregnancy-related anemia.
  • High in Fiber: Aids digestion and prevents common issues like constipation.
  • Protein-Packed: Supports healthy fetal growth and development.
  • 100% Natural: No preservatives or additives, ensuring purity for you and your baby.
  • Essential Nutrients: Loaded with vitamins and minerals crucial during pregnancy.

Easy to prepare, this flour makes delicious rotis, parathas, dosas, and more—helping you maintain a balanced diet while enjoying every bite!

Highlights

  • Pregnancy Superfood: Tailored to meet the nutritional needs of expecting mothers.
  • Natural Ingredients: A wholesome mix of Jowar, Bajra, Ragi, Desi Chana.
  • Gut-Friendly: High fiber content to support healthy digestion during pregnancy.
  • Energy Boosting: Nutrient-dense ingredients provide sustained energy.
  • 100% Safe: Pure, natural, and preservative-free for peace of mind.

Country of originIndia
BrandDesi Udyami
Common nameMillet Flour
Net Quantity2 kilogram
Batch numberDUMMPDec24
Expiry Date6 months
Weight2000 g
Package Dimension25L x 23W x 5H cm
Product Dimensions25L x 23W x 5H cm
Manufacturer or packer nameDesi Udyami
Manufacturer or packer addressJaswant Apartment Bhagat Singh Chowk Ramnagar Wardha 442001 Maharashtra
Manufacturing Date5/2025
InstructionsKneading the Dough: Measure the desired amount of Desi Udyami Multi Millet Atta for Pregnancy into a mixing bowl. Use hot water to knead the dough for better texture and softness. Gradually add the water while mixing until a soft dough forms. After kneading, let the dough rest for at least 30 minutes to 1 hour. This resting time allows the atta to absorb the water fully, making it easier to roll out and cook. If desired, add a teaspoon of oil or ghee to the dough for extra softness. Preparing Rotis/Chapatis: Divide the dough into small, equal-sized balls. Roll out each ball into a thin, round shape using a rolling pin on a floured surface. Heat a tawa or flat pan on medium heat. Place the rolled dough onto the hot tawa and cook until bubbles start to form on the surface. Flip and cook the other side until lightly golden and fully cooked. Press gently with a cloth or spatula for fluffier rotis. Cooking Tips: Ensure the tawa or pan is hot before placing the dough to achieve a perfectly cooked roti or chapati. Adjust the water quantity while kneading, as millet flours tend to absorb more water than wheat flour. Versatile Usage: In addition to rotis and chapatis, Desi Udyami Multi Millet Atta can be used for making puris, parathas, naans, and even baked goods like cookies and bread.
Storage conditionsOriginal Packaging: Store the unopened pack of Desi Udyami Multi Millet Atta for Pregnancy in a cool, dry place, away from direct sunlight and moisture. Airtight Container: Once the pack is opened, transfer the atta to an airtight container to keep it fresh. Store the container in a cool, dry area, away from strong-smelling items to prevent the atta from absorbing odors. Refrigeration: In humid or warm climates, it is recommended to store the atta in the refrigerator to prevent spoilage and extend its shelf life. Allow the atta to come to room temperature before use. Usage Timeline: For the best taste and quality, use the atta within the expiration period indicated on the packaging. Ensure the container is always sealed tightly after use to maintain freshness and prevent pests. Following these instructions and storage guidelines will help you get the most out of your Desi Udyami Multi Millet Atta, ensuring delicious and healthy meals every time.
contact details consumer careDesi Udyami, [email protected]