Rice flour -2 bowl(300g)
Gram flour/Besan-1 bowl(150g) Cumin seeds -1tbs Carom seeds
-1tbs Black cumin seed -1tsp White sesame seeds -1.5 tbs Salt to taste Turmeric powde
r -1/2tsp Black pepper powder -1/2tsp
Red chi...
Read MoreRice flour -2 bowl(300g)
Gram flour/Besan-1 bowl(150g) Cumin seeds -1tbs Carom seeds
-1tbs Black cumin seed -1tsp White sesame seeds -1.5 tbs Salt to taste Turmeric powde
r -1/2tsp Black pepper powder -1/2tsp
Red chi...
Read MoreRice flour -2 bowl(300g)
Gram flour/Besan-1 bowl(150g) Cumin seeds -1tbs Carom seeds
-1tbs Black cumin seed -1tsp White sesame seeds -1.5 tbs Salt to taste Turmeric powde
r -1/2tsp Black pepper powder -1/2tsp
Red chilli powder -1/2tsp Oil-4-5 tbs(40-50ml)
Dantikili is a traditional Ethiopian spice blend that adds a burst of flavor to any dish. With a combination of spices like chili peppers, ginger, cloves, and more, it's perfect for stews, lentils, or even as a dry rub. This flavorful blend will transport your taste buds to Ethiopia with every bite.