Pulimunchi masala is a spice blend or a marinade used in the preparation of Pulimunchi, a popular seafood dish from the coastal region of Karnataka, India. The word “Pulimunchi” means sour and spicy in the local language, and the dish typically features a tangy and fiery flavor profile.

Currysmatic Pulimunchi masala is a versatile spice blend that can be used to marinate a variety of seafood or even meat, and it can be adjusted to suit individual preferences for spice level and tanginess.