This sweet, nutty, crunchy Peanut Chikki recipe or Gajak is very popular in India. They are easy to make and you only need two ingredients.
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This sweet, nutty, crunchy Peanut Chikki recipe or Gajak is very popular in India. They are easy to make and you only need two ingredients.
| Country of origin | India |
|---|---|
| Brand | Ekgaon |
| Net Quantity | 1 unit |
| Product Dimensions | 10L x 10W x 10H cm |
| Manufacturer or packer name | ekgaon technologies private limited |
This sweet, nutty, crunchy Peanut Chikki recipe or Gajak is very popular in India. They are easy to make and you only need two ingredients.
| Country of origin | India |
|---|---|
| Brand | Ekgaon |
| Net Quantity | 1 unit |
| Additive info | Addition of flaxseeds to chikki increased PUFA content, especially n-3 fatty acids, up to 9%, which were not present in chikki prepared only |
| Expiry Date | 12 months |
| Weight | 250 g |
| Package Dimension | 10L x 10W x 10H cm |
| Product Dimensions | 10L x 10W x 10H cm |
| Food type | veg |
| Manufacturer or packer name | ekgaon technologies private limited |
| Manufacturer or packer address | No.7-5-9 Kurunji Street Ganapathi nagar New Vilangudi Madurai 625018 |
| Nutritional information | One piece ( 20 grams weight) Crushed Peanut Chikki gives 102 calories. Out of which carbohydrates comprise 41 calories, proteins account for 12 calories and remaining calories come from fat which is 53 calories |
| Instructions | firstly, in a thick bottomed pan dry roast 2 cups peanut on low flame. · keep stirring continuously, so that peanuts gets roasted uniformly and do |
| contact details consumer care | Ekgaon Technologies Private Limited, [email protected] |