MystoreMystore is an ONDC network-connected ecosystem built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
66713a84588b65002c8bcc71Corn PapadCorn Papad

Steps in Making Papad
Mixing the Ingredients: The process begins with mixing the flour and spices in a large bowl. ...
Kneading the Dough: Gradually add water to the flour mixture to form a dough. ...
Resting the Dough: After kneading, the dough is covered with a damp cloth and allowed to rest for at least 30 minutes.
Rich Taste of corn blended with choicest spies gives this papad a unique taste that will be love by all in family. It is healthier to eat.

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INR90In Stock
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Corn Papad

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Steps in Making Papad
Mixing the Ingredients: The process begins with mixing the flour and spices in a large bowl. ...
Kneading the Dough: Gradually add water to the flour mixture to form a dough. ...
Resting the Dough: After kne...

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Steps in Making Papad
Mixing the Ingredients: The process begins with mixing the flour and spices in a large bowl. ...
Kneading the Dough: Gradually add water to the flour mixture to form a dough. ...
Resting the Dough: After kneading, the dough is covered with a damp cloth and allowed to rest for at least 30 minutes.
Rich Taste of corn blended with choicest spies gives this papad a unique taste that will be love by all in family. It is healthier to eat.

Other Products from seller Barodola Farmers Producer Company Limited

₹90MRP ₹11018%
250 gram
Delivery by Wednesday, 30 Jul to Delhi
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Barodola Farmers Producer Company Limited
Sold By: Barodola Farmers Producer Company Limited
Vendor Source:Mystore
  • Cancellable
  • Returnable