Catla Fish - No head 1 Kg

In 1kg whole fish will get approximately 7 to 8 slices
On buying of 1kg whole Catla fish after cutting into Bengali cut you will get approximately 650gm meat (60-65 percent yield) and 350gm wastage includes head, bones, gills, fi...

Brand	Dayadam
Net Quantity	1000 gram

In 1kg whole fish will get approximately 7 to 8 slices
On buying of 1kg whole Catla fish after cutting into Bengali cut you will get approximately 650gm meat (60-65 percent yield) and 350gm wastage includes head, bones, gills, fins, intestinal part (40-35 percent waste)

Country of origin	India
Brand	Dayadam
Common name	Catla Fish
Net Quantity	1000 gram
Manufacturer or packer name	Dayadam Fish Farmer Producer Company Limited
Manufacturer or packer address	C/O SHANKAR LAL MEENA S/O GOTAM KUMAR MEENA, N/A, Daya Dam, Daya Bandh, Palodra, Sarada, Palodra, Udaipur, Rajasthan, 313001
Manufacturing Date	11/2023
Storage conditions	Keep in Cool Place under 4 degree Celsius.
contact details consumer care	Dayadam Fish Farmer Producer Company Limited, [email protected], +919785170597