Thin, crispy crepe made from fermented rice and lentil batter, often served with chutney and sambar, embodying the essence of South Indian culinary heritage.
Thin, crispy crepe made from fermented rice and lentil batter, often served with chutney and sambar, embodying the essence of South Indian culinary heritage.
time to ship | 30 minutes |
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contact details consumer care | Ankur,[email protected],7983718910 |
imported product country of origin | IND |