Butterfly Pea Flower, or Clitoria ternatea by its scientific name, is a plant most commonly grown in South East Asia. Traditional ancient communities
have used this plant for centuries as a tea for its strong antioxidants and health benefi...
Butterfly Pea Flower, or Clitoria ternatea by its scientific name, is a plant most commonly grown in South East Asia. Traditional ancient communities
have used this plant for centuries as a tea for its strong antioxidants and health benefi...
Butterfly Pea Flower, or Clitoria ternatea by its scientific name, is a plant most commonly grown in South East Asia. Traditional ancient communities
have used this plant for centuries as a tea for its strong antioxidants and health benefits, as well as topically for its beautifying and healing properties.Butterfly Pea flower is most commonly known in the Indian Ayurvedic medicinal system as a brain herb, used for centuries
to enhance memory, treat anxiety, depression, ADHD, stress, and Alzheimer's, as well as just offer a general brain boost. These effects happen
because of the active compound acetylcholine, which is memory enhancing and essential for brain health. On top of being a treatment for the brain, Butterfly Pea tea has benefits for our eyes too! The flower contains the antioxidant anthocyanin, which has been shown to increase blood flow to the eyes.