- Buff pickle (or buff ko achar) is slow-cooked with mustard oil, spices like Timur (Sichuan pepper), ginger, and garlic.
- The texture is typically chewy yet tender, often described as a hearty condiment for rice, noodles...
| Country of origin | India |
|---|---|
| Net Quantity | 200 gram |
| Manufacturer or packer name | Mirik Farmers Producer Company Limited |
| Country of origin | India |
|---|---|
| Net Quantity | 200 gram |
| Additive info | Oil: Gingelly (sesame) oil, mustard oil, or rice bran oil are essential for covering the meat and preventing microbial growth. Acidifiers: Acetic acid (E260) or vinegar is used to acidify the mixture, acting as a preservative. Preservatives: Sodium Benzoate (E211) is sometimes used in commercial varieties to inhibit yeast growth. Salt: Essential for curing and flavor. |
| Package Dimension | 12L x 9W x 15H cm |
| Food type | veg |
| Manufacturer or packer name | Mirik Farmers Producer Company Limited |
| Manufacturer or packer address | PLOT NO. 304, KHATIYAN NO. 499, JL NO. 05,,Saurinibasti |
| Nutritional information | Protein: High (primary ingredient) Fat: Moderate to High (due to oil) Sodium: High (due to preservation method) Key Ingredients: Buffalo meat, coconut oil, chili powder, ginger, garlic, vinegar, spices |
| contact details consumer care | Mirik Farmers Producer Company Limited, [email protected] |