Bori is a sundried lentil drop made from a paste of urad dal, also known as biuli or kalai dal. It's a traditional bengali food that adds texture and flavor to many dishes.
Bori is a sundried lentil drop made from a paste of urad dal, also known as biuli or kalai dal. It's a traditional bengali food that adds texture and flavor to many dishes.
Bori is a sundried lentil drop made from a paste of urad dal, also known as biuli or kalai dal. It's a traditional bengali food that adds texture and flavor to many dishes.