Almond California 500 G

California Nonpareil almonds are known for their mild, slightly sweet flavor, which is less bitter than some other almond varieties. This makes them ideal for snacking, as well as for inclusion in a wide range of culinary applicationsfrom baked goods like cookies, cakes, and pastries, to being sprinkled on salads, yogurt, or granola. They're also commonly used in almond butter, almond milk, and other almond-based products. In addition to their great taste, Nonpareil almonds are packed with essential nutrients. They're an excellent source of healthy fats, protein, fiber, vitamins (particularly vitamin E), and minerals such as magnesium and calcium. Their high antioxidant content, including polyphenols, makes them a heart-healthy snack that supports overall wellness.