Bajra Flour - 1 kg| 100% Natural Bajra|

Veg

Experience the natural goodness of our high fiber, 'Certified Organic', a gluten free option that offers a nutritious and healthy addition...

Country of origin	India
Net Quantity	1000 gram
Manufacturer or packer name	Kailaras Krishak Utpadak Sahakari Sanstha Maryad

Experience the natural goodness of our high fiber, 'Certified Organic', a gluten free option that offers a nutritious and healthy addition to your meals.
Our Rajasthani bajre ka atta also known as pearl millet flour is organically sourced and freshly ground for its distinct sweet taste.
Experience: Our Bajra flour has a rustic petrichor like aroma that reminds one of home.
Goodness of Bajra: This nutrient rich bajra atta has great digestive properties along with, a low glycemic index, high fiber content, is versatile in nature, and gluten free.

Country of origin	India
Common name	Whole Grain Flour
Net Quantity	1000 gram
Additive info	No Preservatives added
Package Dimension	18L x 12W x 8H cm
Food type	veg
Manufacturer or packer name	Kailaras Krishak Utpadak Sahakari Sanstha Maryad
Manufacturer or packer address	PRATAP MARG,KAILARAS,MORENA, Morena, Madhya Pradesh- 476224
Manufacturing Date	08/2025
Nutritional information	100 grams of bajra has the following nutritional values: energy 360 calories, moisture 12g,protein 12g, fat 5g, mineral 2g, fiber 1 g, carbohydrate 67g, Calcium 42mg, phosphorus 242mg, and iron 8mg.
Instructions	Knead a fistful of this gluten free flour with water. Make 1 or 2 balls & roll them into rotis. Roast on a hot tawa on both sides. Bajri rotis need to be made one at a time, as the dough turns bitter if kept for longer. As good as it tastes as part of a Rajasthani thali, bajri rotis are delectable with some jaggery powder and a generous helping of white butter. Enjoy!
Storage conditions	Keep in dry place.
contact details consumer care	Kailaras Krishak Utpadak Sahakari Sanstha Maryadit, [email protected]

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