About this item
Flavor enhancer: These flakes add a rich and savoury flavour to a wide variety of dishes, including soups, salads, and curries.
Convenient topping: They serve as a convenient and ready-to-use topping for dishes like biryani, casseroles, and noodles, adding a delightful crunch.
Extended shelf life: The frying process helps preserve the onions, allowing you to have them readily available in your pantry for extended periods.
Versatile ingredient: Fried brown onion flakes are versatile and can be used in both traditional and contemporary recipes, enhancing the taste and texture of your dishes.