Redfinger (Ragi) Millet Flour

Discover the world of Ragi Millet, a vibrant crimson gem packed with incredible nutrition. This major millet variety stands out not only for its captivating red color but also for its gluten-free nature and remarkable fiber content. Elevate your daily nutrition intake while promoting optimal gut health – all without breaking the bank. Our carefully nurtured organic Ragi millets offer a cost-effective solution to your dietary needs. Soak them for a mere 6-8 hours to unlock a world of culinary possibilities, from the traditional ambali and hearty porridge to diverse options like rice, dosas, idlis, and tikkis. Explore the richness of khichdi, biryani, risotto, and pulao, or savor the crunch in salads and the indulgence of kheer and payasam. Having been cherished across Africa and Southeast Asia for centuries, Finger Millet is a natural powerhouse of calcium, making it an invaluable addition to a child's diet. Embrace the goodness of Ragi Millet – where nutrition, taste, and versatility unite. Nutritional Highlights: 1. Gluten-Free: Perfect for those with dietary sensitivities. 2. High Fiber: Supports digestion and long-lasting energy. 3. Calcium Source: Essential for bone health and development. 4. Affordable Nutrient Boost: Get the best of both worlds without straining your budget. 5. Culinary Flexibility: Transform millets into a variety of dishes for every meal. Gut Health: Nourish your gut and overall well-being with every bite. Elevate your culinary journey with Ragi Millet – where wholesome nutrition meets boundless gastronomic creativity.