Idli-Sambhar With Coconut Chutney (Gluten-Free)

The perfect breakfast plate, this duo is a hit amongst many and we've put a healthy twist on it by infusing the sambar with protein-rich dal and veggies like eggplant, pumpkin and drumsticks. Served with a side of traditional coconut chutney, this meal will keep you feeling full for longer.- Protein and fibre rich sambar- Sweetened with jaggery, no refined sugars[Rice, Urad Dal, Toor dal, Sambar base, Coconut- Bengal gram mix]Allergen Information: Contains nuts and mustard seeds.