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684ccfe5db42d2d0aead9442Arhar Dal (500 gm)Arhar Dal (500 gm)Arhar Dal, also known as Toor Dal or Pigeon Pea Lentils, is a staple in many Indian households. This legume is cherished for its rich flavor, nutritional benefits, and versatility in cooking. It is commonly used in Indian cuisine to prepare a variety of dishes, including dals, soups, stews, and curries. **Key Features:** 1. **High-Quality Lentils:** - Sourced from premium farms. - Carefully selected and processed to ensure superior quality. 2. **Nutrient-Rich:** - Packed with protein, making it an excellent plant-based protein source. - Rich in dietary fiber, essential vitamins, and minerals such as iron, potassium, and folate. 3. **Versatile Ingredient:** - Perfect for traditional Indian dishes like Dal Tadka, Sambar, and Pigeon Pea Curry. - Can be used in soups, stews, and salads for added nutrition and flavor. 4. **Health Benefits:** - Supports digestive health due to its high fiber content. - Helps maintain heart health by lowering cholesterol levels. - Aids in muscle repair and growth with its high protein content. 5. **Easy to Cook:** - Quick cooking time. - Retains its shape and texture after cooking. - Can be pressure cooked, boiled, or slow-cooked. 6. **Packaging:** - Available in various sizes to suit different needs. - Packed in airtight, moisture-proof packaging to ensure freshness and longevity. **Usage Instructions:** - Rinse the Arhar Dal thoroughly under running water. - Soak in water for 30 minutes to reduce cooking time (optional). - Cook in a pressure cooker or pot with water and your choice of spices until soft and tender. **Storage Instructions:** - Store in a cool, dry place away from direct sunlight. - Keep in an airtight container to maintain freshness. **Nutritional Information (per 100g):** - Calories: 343 kcal - Protein: 22g - Carbohydrates: 63g - Dietary Fiber: 15g - Fat: 1.5g **Allergen Information:** - Naturally gluten-free. - Suitable for vegetarians and vegans. **Origin:** - Grown and harvested in [Country/Region]. Enjoy the wholesome goodness of Arhar Dal in your meals and relish its delicious taste and health benefits!F5897DA89B503680C827300AEF7076EF_669564d60fc37768a9539b47_default
INR90.00In Stock

Arhar Dal, also known as Toor Dal or Pigeon Pea Lentils, is a staple in many Indian households. This legume is cherished for its rich flavor, nutritional benefits, and versatility in cooking. It is commonly used in Indian cuisine to prepare a vari...

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Arhar Dal, also known as Toor Dal or Pigeon Pea Lentils, is a staple in many Indian households. This legume is cherished for its rich flavor, nutritional benefits, and versatility in cooking. It is commonly used in Indian cuisine to prepare a variety of dishes, including dals, soups, stews, and curries. **Key Features:** 1. **High-Quality Lentils:** - Sourced from premium farms. - Carefully selected and processed to ensure superior quality. 2. **Nutrient-Rich:** - Packed with protein, making it an excellent plant-based protein source. - Rich in dietary fiber, essential vitamins, and minerals such as iron, potassium, and folate. 3. **Versatile Ingredient:** - Perfect for traditional Indian dishes like Dal Tadka, Sambar, and Pigeon Pea Curry. - Can be used in soups, stews, and salads for added nutrition and flavor. 4. **Health Benefits:** - Supports digestive health due to its high fiber content. - Helps maintain heart health by lowering cholesterol levels. - Aids in muscle repair and growth with its high protein content. 5. **Easy to Cook:** - Quick cooking time. - Retains its shape and texture after cooking. - Can be pressure cooked, boiled, or slow-cooked. 6. **Packaging:** - Available in various sizes to suit different needs. - Packed in airtight, moisture-proof packaging to ensure freshness and longevity. **Usage Instructions:** - Rinse the Arhar Dal thoroughly under running water. - Soak in water for 30 minutes to reduce cooking time (optional). - Cook in a pressure cooker or pot with water and your choice of spices until soft and tender. **Storage Instructions:** - Store in a cool, dry place away from direct sunlight. - Keep in an airtight container to maintain freshness. **Nutritional Information (per 100g):** - Calories: 343 kcal - Protein: 22g - Carbohydrates: 63g - Dietary Fiber: 15g - Fat: 1.5g **Allergen Information:** - Naturally gluten-free. - Suitable for vegetarians and vegans. **Origin:** - Grown and harvested in [Country/Region]. Enjoy the wholesome goodness of Arhar Dal in your meals and relish its delicious taste and health benefits!

unit count1 unit
seller pickup returnyes
return window7 days
time to ship24 hours
contact details consumer careRaj Shekhar Singh,[email protected],8924965795
manufacturer or packer nameAmaniganj Jaivik Farmer Producer Company Limited
manufacturer or packer addressVinayakpur Amaniganj Ayodhya Uttar Pradesh 224121
common or generic name of commodityArhar Dal (500 gm)
month year of manufacture packing importRefer pack for details
imported product country of originIN