A spicy namkeen, haldirams nut cracker is wrapped in the layers of gram flour, spices and is deep-fried that makes it deliciously brittle. It is perfectly accompanied by an ice-cold beverage. Haldirams began as a tiny shop in bikaner, the land as famed for its savouries as for its leather-faced pipe players and fierce warriors. In 1937, two brothers from a noble family in bikaner started from a small namkeens shop. Their dream of doing something big turned out to be the haldiram s today. What began as a small town enterprise in india is today a global phenomenon. Haldirams is a way of life for indians all over the globe.